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Key Lime Pie Caipiroska
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Key Lime Pie Caipiroska

Difficulty: Easy, Medium
Servings

2

servings
Prep time

5

minutes
Equipment

Shaker

Occasion

Night

Casual

Ingredients

  • RIM

  • ¼ cup graham cracker, crushed

  • 1 tablespoon crushed toasted coconut flakes

  • 1 key lime wedge

  • COCKTAIL

  • ice, for shaking

  • 2 oz dark rum

  • 3 oz Fifty States Vodka

  • ½ cup coconut cream

  • 2 oz pineapple juice

  • 1 oz key lime juice

  • 1 oz simple syrup

  • freshly grated nutmeg, for garnish

Directions

  • In a small, shallow dish wide enough to fit the rim of a glass, mix the crushed graham crackers with the toasted coconut flakes.
  • Wet the rim of 2 martini glasses with the Key lime wedge.
  • Dip the rims of the glasses in the graham cracker mixture.
  • Fill a cocktail shaker halfway with ice, then add the rum, vodka, coconut cream, pineapple juice, Key lime juice, and simple syrup.
  • Shake well, then strain the cocktail evenly between the prepared glasses.
  • Garnish with freshly grated nutmeg
  • Enjoy!

Recipe Video